Angel food cake strain

Some of the most popular frostings to put on angel food cake include whipped cream frosting, fluffy boiled frosting, vanilla glaze, and lemon buttercream. These frostings deliciously complement the sweet, light taste of angel food cake without overpowering them. Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake …

Angel food cake is made with only the egg whites, not the yolks. The beaten egg whites act as a leavening agent, and there is no added shortening in the recipe. This makes Angel food cake a delicious no-fat dessert. These cakes need to be baked in a tall pan because the egg whites create such a dramatic rise.Angel Cake is a balanced hybrid that’s a cross between Fire OG Kush and Forum Cookies. It has an average flowering time between 63 and 70 days indoors and mid-October outdoors. Angel Cake is known to produce medium-sized yields in ideal conditions. It grows well indoors and outdoors, though it’s finicky and susceptible to pests and disease ... Line your pan with only parchment paper. Beat egg whites to stiff peaks, then add in cream of tartar and extracts. Gently fold in dry ingredients to preserve egg whites. Bake in tube pan at 325 degrees for an hour. Remove from oven, add plate and flip pan over and let cool upside down.For Angel Food Cake: Preheat oven to 350° F. In the bowl of a food processor, pulse the sugar and freeze-dried fruit (see note) until thoroughly combined. Sift flour and ½ cup fruit/sugar mixture into a medium bowl. Set aside. Combine egg whites, salt, and cream of tartar in a mixer bowl.Instructions. To make the cake, place a rack in the middle of the oven and preheat oven to 300 degrees F. Sift cake flour with 2/3 cup of sugar onto a piece of waxed or parchment paper – 3 times. In the bowl …Instructions. Preheat the oven to 350°F with a rack in the bottom third. Have on hand an ungreased 9 1/2” to 10" round angel food cake pan. To make the pandan liquid: If using fresh pandan leaves, rinse and trim so only the dark green parts of the leaf remain. (The white root ends and thorny tip can be composted.)In the bowl of a stand mixer, add the egg whites, sugar, salt, and cream of tartar. Attach the whisk attachment and beat on low speed for 1 minute to moisten the sugar. Increase the speed to medium-low and beat for 3 minutes. The egg whites should look foamy at this stage. Add the lemon juice, and vanilla.

Angel Cake is a hybrid strain , This strain's genetics include:Forum Girl Scout Cookies (cut), and Fire OG Kush.It originates from: Afghanistan, and South Africa. It may taste fruity, spicy, earthy, sour, piney. When smoked, this strain can make you feel euphoria, creativity, calm, numbness, appetite gain, and pain relief.The Angel Cake strain, for example, has indica dominant genetics and provides a deeply relaxing experience, relieving tension in the body and promoting a sense of calm.Sativa …Angel Cake Strain is an organic, indica leaning hybrid strain created through the cross of the legendary Fire OG Kush and renowned Forum Girl Scout Cookies with a max. level …A strain specific cannabis extract by Full Spec. Share. Opens in new window. Opens in new window. Opens in new window. Check availability for Angel Food Cake. Use your location. Shop. Products. Stores. Contact. Opens in new window Investors. Opens in new window Press & Media. Partner. Opens in new window Dispensaries.First, be sure not to over-mix your batter. Gently stir together the pineapple, pineapple juice, and cake mix until no visible dry spots of cake mix remain. Take extra care to stir all the way to the bottom of the batter where dry spots can hide. Once the mixture is completely wet, stop mixing. Jessica Furniss.Preheat your oven to 350 degrees and make sure your oven rack is in the middle of the oven. Pour the cake batter into a 9×13 pan. There should be no more than two-thirds of the batter in the pan when you bake it. There is no need to oil the pan or cover it with parchment paper.

Angel Food Cake is an indica-dominant strain that is said to leave patients with a calming, laidback high This strain is known to inspire happiness while triggering total relaxation. The...The Angel Cake strain is a rare, almost heavenly treat. The cultivar is a balanced hybrid with sweet flavors and an incredible terpene profile. It's a descendant of the famous Kush genetics and maintains the outstanding reputation of its lineage.Assemble the Dessert. In a 9×13-inch baking dish, arrange ½ of the angel food cake cubes in a layer. Drop half of the cherry pie filling over top of the angel food cake cubes. Spoon vanilla pudding over the filling and spread evenly. Arrange the other half of the angel food cake cubes on top of the vanilla pudding layer.May 25, 2023 · Preheat oven to 375F (190C) and line a cupcake pan with paper liners. In a medium-sized bowl, whisk together powdered sugar, cake flour, and corn starch; set aside. In a large (completely clean, dry, and grease-free) bowl mixing bowl, combine egg whites, cream of tartar, vanilla and almond extracts, and salt.

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Beat until soft peaks form. Add the cream of tartar and salt, increase the speed to medium-high, and beat until soft peaks form, 1 to 2 minutes. Slowly beat in the sugar. With the mixer on medium speed, slowly pour the sugar into the egg whites in a steady stream, about 30 seconds.Gently spoon into an ungreased 10-in. tube pan. Cut through batter with a knife to remove air pockets. Bake until lightly browned and entire top appears dry, 35-40 minutes. Immediately invert pan; cool completely, about 1 hour. Run a knife around side and center tube of pan. Remove cake to a serving plate.. Stress calming energizing low THC high THC Angel Cakes, also known as Angel Cake or Angel Food Cake, is a hybrid weed strain made from a genetic cross between Fire OG …Angel Cake Strain is an organic, indica leaning hybrid strain created through the cross of the legendary Fire OG Kush and renowned Forum Girl Scout Cookies with a max. level …2. Strawberry Short Cake Dump Cake. This Strawberry Short Cake Dump Cake is a quick and easy hack to make one of my favorite desserts. This one does require a little mixing (water with the angel food cake mix) but …Check availability for Angel Food Cake. Use your location. Shop. Products. Stores. Contact. Opens in new window Investors. Opens in new window Press & Media

Wash and hull the strawberries. 2. Puree the strawberries in a blender or food processor. 3. Strain the pureed strawberries through a fine mesh strainer or cheesecloth to remove any remaining seeds. 4. Add the sugar and stir until it is dissolved. 5. Let the sauce sit for at least 30 minutes before serving.This method best works if your angel food cake pan has legs. Once the cake is ready, remove it from the oven and invert the pan onto a plate or on a clean countertop immediately. You can then leave it to cool for up to an hour or so. Space underneath allows proper airflow that is necessary for proper cooling.Angel Cake strain by Cannabis Delights from North California is a hybrid in which Indica and Sativa are in a 50-50 ratio. These breeders crossed Forum Cookies …Some of the most popular frostings to put on angel food cake include whipped cream frosting, fluffy boiled frosting, vanilla glaze, and lemon buttercream. These frostings deliciously complement the sweet, light taste of angel food cake without overpowering them. Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake …A 10" round pan or an angel food loaf pan will fit this recipe well. In a large bowl, whisk together the flour and 3/4 cup of the sugar. Set aside. In a large mixing bowl, combine the egg whites, salt, and extract. Beat until the mixture is just frothy, then sprinkle the cream of tartar on top and continue beating until the mixture forms stiff ...Marketside Iced Double Chocolate Sliced Loaf Cake: Member's Mark Sweet Fruit Topped Chantilly Cream Bar Cake: La Madeleine Sacher Torte Cake: La Madeleine Plain Individual Cheesecake: La Madeleine Lemon Madeleine: La Madeleine Coconut Cream Cake: Bonefish Grill Key Lime Cake: The Father's Table Carrot Cake Roll: Food …Instructions. Preheat the oven according to the instructions on the cake mix box. Thoroughly mash the thawed strawberries with a fork. Add strawberries and water to the angel food cake mix. Mix on low until combined, about 30 seconds, then on medium for about 1 minute, until the batter is light and fluffy.Find information about the Angel Food Cake strain from Flow Kana such as potency, common effects, and where to find it. We pride ourselves on being the first sustainable, sun-grown cannabis company to embrace the small, independent farm ecosystem. We partner with, and give scale to, craft farmers in Northern California and values-aligned brands ...Instructions. Preheat oven to 350 degrees. In large mixing bowl, mix powdered Angel Food Cake Mix and Crushed Pineapple together {including the juice from the can} - don’t add any other ingredients. Transfer mixture into 9×13 ungreased ceramic baking dish. {Do NOT grease pan}1/4 tsp. table salt. First, as always, preheat the oven to 375 degrees. In a medium sized mixing bowl, mix together the cannabis flour and the powdered sugar and put to the side. Then, beat the egg whites and cream of tartar until the substance becomes frothy and well mixed. Slowly add in the cane sugar, almond extract, and vanilla extract.

Pour the batter gently into an ungreased tube pan. The most important thing to note when choosing a pan for angel food cake is that the center tube should be higher than the walls of the cake pan. This is important for cooling and unmolding the finished cake. Smooth the surface of the cake carefully with an offset spatula.

Angels Food is an indica strain , This strain's genetics include:Girl Scout Cookies, and OG Kush (Ogreskush).It originates from: United States. It may taste fruity, spicy, earthy, sour, piney. When smoked, this strain can make you feel euphoria, creativity, calm, numbness, appetite gain, and pain relief. Negative side effects can include ... Preheat the oven to 356°F/ 180°C. In a bowl combine egg whites, salt, lemon juice and flavoring. Beat egg whites until stiff. Using a fine mesh sieve, sift flour and sugar into the egg whites and fold it in gently with a large spoon. Pour the batter into a baking paper-lined pan and bake for about 20 – 30 minutes.Angel food cake, when prepared with diabetic-friendly ingredients, can be a great dessert option for individuals with diabetes. The cake is naturally low in fat and can be made with alternative sweeteners that won’t cause significant spikes in blood sugar levels. By swapping traditional flour with a suitable alternative, we can create a light ...Preheat the oven to 350 degrees. With a fine sieve, sift together flour and 3/4 cups sugar four times. Step 5. In the bowl of a stand mixer on medium speed, beat together egg whites and water until foamy. Add salt, cream of tartar, and vanilla; beat until soft peaks form.. Stress calming energizing low THC high THC Angel Cakes, also known as Angel Cake or Angel Food Cake, is a hybrid weed strain made from a genetic cross between Fire OG …Instructions. Preheat the oven to 325 degrees Fahrenheit. In a small bowl, add the starch, sorghum flour, and salt. In a stand mixer bowl with whisk attachment, add the egg whites and cream of tartar. Whisk on high speed for 5 minutes -- it will increase in volume and look like fluffy clouds.Set aside a 10- cup tube pan or an angel food loaf pan with a removable bottom. Do not grease the pan. In a medium bowl whisk together the flour and 3/4 cup of the granulated sugar. Set aside. In the bowl of your stand mixer fitted with the whisk attachment beat the egg whites, salt, both extracts and cream of tartar on medium-high speed until ...Product details Brand Strain Reviews ( 1) 4.0 Have a question? We're here to help. Angel Food Cake is an indica-dominant strain that is said to leave patients with a calming, laidback high This strain is known to inspire happiness while tri…

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Cook blackberries, sugar, and water over medium-low heat in a small saucepan for about 10 minutes. Mash the blackberries up as they cook. Let cool. Process mixture in a blender until smooth. Strain through a fine-meshed sieve. Discard the solids. Cut 1/2 an inch off the top of the cake.. Stress calming energizing low THC high THC Angel Cakes, also known as Angel Cake or Angel Food Cake, is a hybrid weed strain made from a genetic cross between Fire OG and Forum Cut... 1 angel food cake (a pre-made cake or bake a boxed angel food cake mix and let it cool) 1 can (540 milliliters, 18 ounces) of cherry pie filling; 1 package (4-serving) of instant vanilla pudding mix (102 grams, 3.6 ounces) 1½ cups of milk (2%) 1 cup of sour cream; 8 ounces of Cool Whip; Sliced almonds for garnish, optional; Substitutions And ...Jul 11, 2019 · Effects: Relaxed, happy, euphoric, uplifted, and creative. Aroma: Earthy, sweet, and vanilla. 3. L.A. Kush Cake. This weed cake strain combines the genetics from the infamous LA Kush and Gorilla Glue #4. Once, the result offers a relaxing effect and a cerebral based high that is intense and long-lasting. Oct 15, 2021 · Angel cake's effects are quite long-lasting, and due to the high THC level of 13-14.5%, they are also powerful. Therefore, it is best to smoke this marijuana at night. Medical smokers appreciate this strain and use it to treat chronic pain and cramps, muscle cramps, depression, insomnia, stress, and so on. Users note that Angel cake is good for ... Here's how to make the 2-ingredient cake: Preheat oven to 350ºF. Lightly grease a 9x13-inch baking pan with nonstick cooking spray and set aside. Add cake mix and pineapple (undrained) to a large bowl and mix until well combined. There might be a bit of foam here at first, but that's normal.Wedding Cake, also known as "Triangle Mints #23," is a potent type of indica-hybrid marijuana strain made by crossing Triangle Kush with Animal Mints. Fun fact: In Canada, this strain is known as ...Preheat your oven to 375 degrees F. Combine one cup of the sugar, all of the cake flour, and salt in a small bowl. Whisk to combine and then sift the ingredients through a mesh strainer, four times. Set aside. In the bowl of a stand mixer, fitted with the whisk attachment, whisk the egg whites on medium-high speed.Despite its charm, Angel Cake might be a little too intense for beginners. Some users have reported temporary side effects such as anxiety and heart palpitations. However, these effects are usually short-lived and end in a peaceful drowsiness. If you find Angel Cake appealing, you might also enjoy exploring similar strains that share its lineage. Preheat oven to 350 degrees F. In a food processor spin sugar about 2 minutes until it is superfine. Sift half of the sugar with the salt the cake flour, setting the remaining sugar aside. In a ...Find information about the Angel Food Cake Live Resin from Full Spec such as potency, common effects, and where to find it.Visually, the angel food cake will look like the picture below when done. How to Cool Almond Flour Angel Food Cake. There is a special method to cooling almond flour angel food cake, and it’s important! Here are the 2 critical components: Cool the low carb angel food cake upside down. For best results, it should have air flow underneath as well. ….

Step #2: Start mixing. Second, use your electric mixer to beat the butter on medium-high speed until smooth for about 2 minutes. Remember that this needs to be at room temperature. Then, add the sugar, strawberry powder, cream, and vanilla extract. Mix all of the ingredients for 2-3 more minutes.This bud has long tapered spade-shaped forest green nugs with sparse orange hairs and a frosty thick coating of blue-green tinted white crystal trichomes. Angel Food Cake preroll, 1g or 0.035 ounce, from the Autumn Brands brand offering a indica experience of the Angel Food Cake strain with 20% THC. This product is not currently for sale in ...Preheat oven to 325°F (163°C). Sift the cake flour and powdered sugar together three times. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, or in a large mixing bowl using an electric mixer, add the egg whites and beat on low-medium speed until foamy.Preheat oven to 325°F (163°C). Sift the cake flour and powdered sugar together three times. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, or in a large mixing bowl using an electric mixer, add the egg whites and beat on low-medium speed until foamy.Animals and Pets Anime Art Cars and Motor Vehicles Crafts and DIY Culture, Race, and Ethnicity Ethics and Philosophy Fashion Food and Drink History Hobbies Law Learning and Education Military Movies Music Place Podcasts and Streamers Politics Programming Reading, Writing, and Literature Religion and Spirituality Science Tabletop Games ...In a large bowl using a hand mixer or a stand mixer fitted with a whisk attachment, whip egg whites, water, and cream of tartar together on medium low until foamy, about 1 minute. Switch to medium-high and slowly add the 1/2 cup of sugar. Whip until soft peaks form, about 5-6 minutes. See photo above for visual.10. Remove cake from pan. Once the cake has cooled, turn it right-side-up. The can should lift out easily, leaving the parchment behind. To release the cake from the sides, run an offset spatula ...Mar 6, 2023 · Mix in cream of tartar, vanilla extract, and almond extract. Sift together flour, sugar, and salt. Repeat five times. Gently fold flour mixture into beaten egg whites. Pour batter into an ungreased 10-inch tube pan. Place the pan in a cold oven. Turn the oven on and set it to 325 degrees F (165degrees C). Step 1. Place rack in lower third of oven and preheat to 375°F. Step 2. Put whites and water in a very clean large metal bowl and swirl over simmering water or a gas flame until barely warm.2. Strawberry Short Cake Dump Cake. This Strawberry Short Cake Dump Cake is a quick and easy hack to make one of my favorite desserts. This one does require a little mixing (water with the angel food cake mix) but … Angel food cake strain, low THC high THC. Gelato Cookies is a different name for the classic Gelato strain. Gelato, also known as "Larry Bird" and "Gelato #42" is an evenly-balanced hybrid marijuana strain made from a ..., Bake in a 350 degree oven for 40-45 minutes, until the top is lightly browned and is dry to the touch. Remove pan from oven and immediately invert onto a cooling rack or by placing a bottle in through the center. Let cool in pan 1 1/2 hours. Tap the sides and and bottom and gently remove the cake from the pan., May 25, 2023 · Preheat oven to 375F (190C) and line a cupcake pan with paper liners. In a medium-sized bowl, whisk together powdered sugar, cake flour, and corn starch; set aside. In a large (completely clean, dry, and grease-free) bowl mixing bowl, combine egg whites, cream of tartar, vanilla and almond extracts, and salt. , , Angel Cake. Angel Cake is a hybrid strain , This strain's genetics include:Forum Girl Scout Cookies (cut), and Fire OG Kush.It originates from: Afghanistan, and South Africa. It may taste fruity, spicy, earthy, sour, piney. When smoked, this strain can make you feel euphoria, creativity, calm, numbness, appetite gain, and pain relief., Wash and hull the strawberries. 2. Puree the strawberries in a blender or food processor. 3. Strain the pureed strawberries through a fine mesh strainer or cheesecloth to remove any remaining seeds. 4. Add the sugar and stir until it is dissolved. 5. Let the sauce sit for at least 30 minutes before serving., A strain specific cannabis extract by Full Spec. Share. ... Check availability for Angel Food Cake. Use your location. Shop. Products. Stores. Contact. Opens in new ..., Duncan Hines cake mix can be used for a wide variety of dessert-type dishes. One desert that can be made from Duncan Hines cake mix is a chocolate cherry torte. Some recipes require more ingredients than just the Duncan Hines mix, however., While you typically want to use a sharp knife to slice most desserts, you want to try a different tack with angel food cake. To get nice slices of angel cake, grab your bread knife (or a good serrated knife). Use a gentle sawing motion to cut slices of this airy cake. This will help preserve the appearance and texture. 10 / 10., Instructions. Preheat oven to 350° F. Add dry angel food cake mix and undrained can of crushed pineapple to a large bowl; stir to combine. The batter will become frothy. Transfer the cake batter into an ungreased 9 x 13 pan and bake for 30-40 minutes, or until the top is golden brown and the edges are crispy., Feb 25, 2022 · Directions. Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Sift confectioners' sugar and flour together twice; set aside. Add the cream of tartar, extracts and salt to egg whites; beat on medium speed until soft peaks form. Gradually add granulated sugar, about 2 tablespoons at a time, beating on high until ... , How to make Mandarin Orange Cake: To make the cake, mix all ingredients together pour into a greased pan. If you are using a 9X13 pan, the cake will bake at 350 for 35 minutes. If you make the cake in a bundt pan (rather than a 9X13), the cook time will be closer to 45 minutes. Once the cake is cooled, make the pineapple frosting., Add all of the dessert topping ingredients into a bowl and mix together. Pour into a saucepan and simmer for a 3-5 minutes to thicken up the sauce. Allow the sauce to cool and chill for at least 30 minutes. Slice up the angel food cake, top with the sauce and enjoy! Store any leftover pineapple topping in the refrigerator., Main ingredients. Sugar, flour, egg whites, cream of tartar. Media: Angel food cake. Angel food cake, or angel cake, is a type of sponge cake made with egg whites, flour, and sugar. A whipping agent, such as cream of tartar, is commonly added. It differs from other cakes because it uses no butter. Its aerated texture comes from whipped egg white. , . Stress calming energizing low THC high THC Angel Cakes, also known as Angel Cake or Angel Food Cake, is a hybrid weed strain made from a genetic cross between Fire OG and Forum Cut..., Find information about the Angel Food Cake Live Resin from Full Spec such as potency, common effects, and where to find it., Preheat your oven to 375 degrees F. Combine one cup of the sugar, all of the cake flour, and salt in a small bowl. Whisk to combine and then sift the ingredients through a mesh strainer, four times. Set aside. In the bowl of a stand mixer, fitted with the whisk attachment, whisk the egg whites on medium-high speed., Cook over low heat, stirring with a wooden spoon, making sure to stir the sides and base of the pan. Cook for 5-7 minutes or until the mixture coats the back of a spoon. Remove from heat and stir in the butter. Strain through a fine-mesh sieve into a large bowl., Find information about the Angel Food Cake strain from Uplift such as potency, common effects, and where to find it. No description available. If you have any info on this strain, drop us some knowledge at [email protected] ... Angel Food Cake. Uplift. Description. No description available. If you have any info on this strain, drop us some ..., This bud has long tapered spade-shaped forest green nugs with sparse orange hairs and a frosty thick coating of blue-green tinted white crystal trichomes. Angel Food Cake preroll, 1g or 0.035 ounce, from the Autumn Brands brand offering a indica experience of the Angel Food Cake strain with 20% THC. This product is not currently for sale in ..., Instructions. Preheat oven to 325 degrees. In a food processor spin the sugar until it is superfine (if using regular granulated sugar). Sift half the sugar with the salt and flour. Set the other half aside. Add the egg whites, cream of tartar, water, and extract to a stand mixer. Whisk until foamy., Instructions. Preheat the oven to 350. Sift together 1/2 cup of sugar and the cake flour, and set aside. In a large bowl or the bowl of a stand mixer, beat together the egg whites, cream of tartar, vanilla, and salt until soft peaks form., Mix in cream of tartar, vanilla extract, and almond extract. Sift together flour, sugar, and salt. Repeat five times. Gently fold flour mixture into beaten egg whites. Pour batter into an ungreased 10-inch tube pan. Place the pan in a cold oven. Turn the oven on and set it to 325 degrees F (165degrees C)., Angel Cake from Cannabis Delights - Learn about this hybrid and it's effects, medical benefits, potential side effects and availability in your area., Fold the dry ingredients into the meringue. Transfer the batter into 25cm (10″) in diameter Angel Food cake pan and bake at 180°C (350°F) for about 45 minutes. Take the pan out and invert it immediately. Leave the cake to cool down completely. To make white chocolate whipped ganache, soak gelatin in cold water., , 1 teaspoon fresh lemon juice. To make cake: Preheat oven to 325 degrees. Sift 3/4 cup sugar and the flour into a bowl. In another bowl, combine egg whites and salt. With an electric mixer, beat on ..., Preheat oven to 350 degrees. Place flour and salt in a sieve set over a bowl; sift into bowl, and set aside. With a mixer, beat egg whites on medium-high until foamy, about 1 minute. Add cream of tartar; beat until soft peaks form. Continue to beat, gradually adding sugar; beat until stiff peaks form, about 2 minutes. Add vanilla; beat to combine., First, be sure not to over-mix your batter. Gently stir together the pineapple, pineapple juice, and cake mix until no visible dry spots of cake mix remain. Take extra care to stir all the way to the bottom of the batter where dry spots can hide. Once the mixture is completely wet, stop mixing. Jessica Furniss., Angel Cake Strain is an organic, indica leaning hybrid strain created through the cross of the legendary Fire OG Kush and renowned Forum Girl Scout Cookies with a max. level of 23% THC. Bred in Afghanistan and Africa, Angel Cake is grown in Northern California and has been shown to have rich THC content., Instructions. Sift together the cake flour and 1/2 c. of granulated sugar four times. In a large metal bowl combine the egg whites, salt, cream of tarter, vanilla and almond extract. Beat with wire whip until soft peaks form. Add 1 1/3 c. sugar in 4 additions, beat until blended after each addition., Angel Cake, a balanced hybrid strain, cultivated with precision in the fertile soils of North California. This unique cannabis strain is the offspring of two remarkable hybrids, Forum Cookies and Fire OG Kush. Its impressive …, Directions. In the top of a double boiler, beat eggs and yolks. Stir in 1/2 cup sugar, lime juice and zest. Cook over simmering water while gradually whisking in butter. Cook and stir until mixture is thickened and reaches 160°. Strain; refrigerate until completely cool.